Friday, March 30, 2012

Friday Funny March 30, 2012

Courtesy of my cousin, Dominique, who lives in Singapore. 
I know! Whoever thought the two of us would be on this side of the world?
That's not the Funny though, this is. 


Thanks, Dominique! 
Reassuring to know this sort of thing happens in your part of Asia, too. 

Friday, March 23, 2012

Friday Funny March 23, 2012

Whatever it takes to look our best, right, ladies?


I never knew my lips had muscles, did you?

Whaaaa???

Pictures taken by my camera of a cosmetics website



Thursday, March 15, 2012

Shanghai Restaurant Week March 6, 2012

Shanghai Restaurant Week is the Chinese version of Toronto's Summerlicious or Winterlicious. You-know-who and I decided to take advantage of the fancy restaurants' deeply discounted set menus. I knew all my readers would have been disappointed if we hadn't. Esther and I selected Jimmy's Kitchen as the spot at which to indulge ourselves. I know, we just don't do it enough. 

The Jinjiang hotel that houses Jimmy's Kitchen.



One of the pretty Art Deco buildings that make up the Jinjiang Hotel complex.


Spencer Dodington (the architecture expert) would have been proud of my
spotting all these Art Deco details.

Close up



Let the lunching begin!

Warm smoked duck chest salad


Prawn tossed linguini

How those prawns handled all that pasta, I'll never know.

A rather unfortunate presentation of the Valrohna chocolate mousse.


Looked like the chef had an accident with the lemon cheesecake, too.


By now my astute readers have most likely clued into the fact that there aren't many photos or a lot of text with this blog entry. You have probably figured out that Esther and I have consumed better meals. Draw your own conclusions as to whether or not we would return to this one. Chalk it up as another lesson in our gastronomic exploration of Shanghai.


Tuesday, March 13, 2012

Literary Lunch-the best of both worlds! March 2, 2012


Each year, M on the Bund, an incredible restaurant on, you guessed it, the Bund, hosts the Shanghai International Literary Festival. Guests get to hear amazing authors and chow down on some of the best cuisine in Shanghai. What more could you want?
This year's featured authors were Amy Tan, Edward P. Jones, Matt Groening (yes, of "The Simpson's" fame) and this fellow, Harold McGee.



Literary Lunch with Harold McGee: Curious Cook

12 pm LITERARY LUNCH Harold McGee: Curious Cook Why does popcorn pop? How do custards thicken? Why is it some people can't stand cheese? Cooking and science with the renowned author of On Food & Cooking. Moderated by Hamish Pollitt.

Yes, I thought of you two once again, W and S!

The stage was set.


The place was set.


The soft boiled happy (I'm not making this up) egg
Happy and delicious!


Topped with capers, celery salt and paprika

A Middle Eastern plate


Hummus, smoked tomato, tabboulleh salad, olives and home made flat bread
I love a good snack plate!

Stewed fruit with zabaglione


After we had scarfed down daintily enjoyed our meal, which
truly wasn't excessive, Harold McGee spoke.


It was more of a question and answer session. He was a fascinating speaker who went on at length about many interesting topics in the worlds of food chemistry, physics and safety. I could have listened to him all day, but, alas, he wasn't prepared to talk all day and who could've blamed him! 
Thank you, Esther, my partner in stretchy pants, for inviting me to this absorbing and delectable event!

Friday, March 9, 2012

Friday Funny March 9, 2012

On the high speed train going to Nanjing


Remind me not to linger in this area.



Step #2 was not Friday Funny-worthy.

Wednesday, March 7, 2012

Nanjing Massacre Memorial February 14, 2012

No cutesy title as this was a rather somber outing, a Shanghai Expat Association (SEA) day trip with weighty historical significance. Here's the SEA blurb:

Day Trip: Highspeed Train to Nanjing Massacre Museum
This time, we will take the fast speed train to Nanjing and visit the Nanjing Massacre Museum to learn what happened to the people of Nanjing during the six-week period following the Japanese capture of Nanjing, then capital of the Republic of China, in 1937. The museum is built on the site where thousands of bodies have been excavated from mass graves. Through a variety of means for exhibitions, we will learn about the tragedy of the atrocities in Nanjing.

I don't think the word Nanjing was used enough.

The Hongqiao Railway Station in Shanghai, our departure point.


So shiny!


View from the second floor


I was told that this was the largest indoor hall after the Pentagon, 
but I couldn't find any corroborating evidence on-line. 

Our train to Nanjing, which is 158 miles (sorry, I grew up with imperial)
slightly northwest of Shanghai.


So shiny, too!


My seat


Ah, yeah. I put my bag there to give you a sense of width. 
Cozy, especially with buddy taking up what little precious space I did have.
How do you say in Mandarin, "Move your elbow, please?"

Our tour guide Janny with the train hostess? Train conductor? Attendant? 


Whatever her title, I thought her uniform, especially the hat, was very fetching. 

The country-side at 300 plus kilometres per hour.
Yes, I am aware I lapsed into metric.


It's blurry because we were going so fast...yeah, that's it, that's why...


It definitely did not feel like 307 km/h. Smoothest ride I've ever experienced.

Upon our arrival in Nanjing, we boarded a bus for the half hour drive to the Museum.


The guide spoke, from memory, for the entire time. I heard everything one could ever hope to hear about the history of Nanjing, from ancient times right up to February 14, 2012.

I only have photos of the general exterior, as we were told not to take any interior photos.
Yes, this was one time when that rule was meant to be respected. 


Statues near the entrance to the grounds of the Memorial Hall of the Victims in 
Nanjing Massacre [sic] by Japanese Invaders.


Entering the grounds


Close up of figures on the right side



Looking back at the entrance and the dramatic sculpture


One is not supposed to walk on the gravel as it represents the people who were killed.

The SEA group filing towards the Memorial Hall.
The weather was certainly fitting. 


As I said earlier, photos were not permitted inside the Memorial Hall. The exhibitions, which explained the Massacre in chronological order, were detailed and moving. Thankfully, the signs were all bilingual. What I especially appreciated were the reconstructions of a Nanjing street and house under siege. Even with that level of realism, it was so hard to imagine being in that type of situation. Many of us are so fortunate to have never experienced war and its atrocities.


May God grant us all peace.

Friday, March 2, 2012

Friday Funny March 2, 2012

This is the studio where I have my kick boxing class.


I don't know who Hugh is, but I really like his interests!